If you find yourself hungry in Springer Eubank, one of Myrtle Grove’s most inviting neighborhoods, get ready to embark on a culinary adventure that surprises at every turn. Nestled along the quiet residential streets just off Sandridge Road and Eubank Drive, this laidback neighborhood has evolved into one of New Hanover County’s most promising food scenes. From early morning bakeries to bustling dinner spots and hidden food trucks, here’s where you’ll find the flavors that make Springer Eubank a true local’s delight.
Breakfast Bliss: Bakeries and Cafés to Start Your Day
Springer Eubank wakes up to the comforting scent of fresh bread and roasted coffee beans.
- Sunrise Artisan Bakery (corner of Spring Ave & Eubank Dr)
One of the area’s best-kept secrets, Sunrise Artisan is a tiny but mighty bakery where locals line up for hand-shaped croissants, cinnamon knots, and seasonal fruit danishes. The vibe is cozy: baristas greet you by name while pouring locally roasted coffee. Their housemade sourdough toasts (try the avocado smash!) and egg biscuits fuel early risers.
*Price Range: $-$$*
- Coastal Bean Café (Sandridge Rd near Eubank Dr)
A bright and airy spot perfect for breakfast meetings or laptop work, Coastal Bean does a brisk business with their cold brew and scratch-made muffins. The standout? Their pimento cheese breakfast sandwich—a nod to southern comfort with a gourmet twist. Gluten-free goodies available, too.
*Price Range: $*
Midday Munchies: Lunch Hotspots and Food Trucks
Come noon, Springer Eubank’s culinary diversity shines with options for every craving.
- Eubank Pocket Deli (off Spring Ave, next to the park)
This unassuming sandwich shop draws in crowds for its overstuffed subs and inventive paninis. Don’t miss their Reuben on rye or the vegetarian “Garden Crunch” loaded with marinated local veggies and herbed goat cheese.
*Price Range: $
Noteworthy: Outdoor picnic tables perfect for sunny lunches.*
- El Paraíso Taquería Food Truck (often parked at the Sandridge & Eubank intersection)
Locals swear by El Paraíso’s authentic street tacos and spicy birria quesadillas. Fresh cilantro, house-pickled onions, and tangy green salsa add pop to every bite. The truck occasionally offers birria ramen, a cross-cultural treat beloved for its rich broth.
*Price Range: $
Insider Tip: Arrive early or call ahead—they often sell out by 2 pm!*
Dinner Destinations: Standout Restaurants for Evening Fare
Whether you’re seeking family comfort or date-night ambiance, Springer Eubank has dinner covered.
- Calabash & Oak Southern Bistro (on Eubank Dr near the savings bank)
An elevated southern eatery with a neighborhood feel, Calabash & Oak brings a fresh spin on Carolina classics. Favorites include shrimp & grits with tasso ham gravy, heirloom tomato fried green tomatoes, and pecan-crusted catfish. Their cocktail menu features twists on southern standards—don’t miss the sweet tea bourbon smash.
*Price Range: $$-$$$
Why Go: Ambient lighting, friendly service, and regular live bluegrass make it a local favorite.*
- Spring Thai Kitchen (across from Eubank Park)
For those craving bold flavors, Spring Thai charms with its aromatic curries and perfectly crisped spring rolls. The drunken noodles and massaman curry are standouts. Spice levels can be tailored—don’t be shy to ask for “Thai spicy” if you dare.
*Price Range: $-$$
Note: Offers vegan and gluten-free options, plus kid-friendly fried rice.*
Sweet Treats and Hidden Gems
Don’t skip dessert—or a late-night snack! Springer Eubank has some surprise hits for your sweet tooth.
- Sugar Shore Ice Cream Parlor (at the southern tip of Eubank Dr)
Bring the whole family for handcrafted ice cream in creative flavors like honey-lavender and banana pudding. Waffle cones are made fresh daily, and toppings range from classic sprinkles to house-made berry compote. On Fridays, get the decadent ice cream cookie sandwich—a true local hallmark.
*Price Range: $*
- Pie & Vine Pop-Up (rotates locations—often on Spring Ave Fridays)
This seasonal pop-up, run by a Springer Eubank couple, fuses artisanal pizza and homemade pies. The ‘Garden Patch’ pizza—zucchini, goat cheese, and lemon zest on sourdough crust—is a must. For dessert, the bourbon pecan pie is legendary. Follow their socials for locations and specials.
*Price Range: $$
Hidden Gem: Limited run, so line up early, especially in summer.*
The Neighborhood Table: Food Traditions and Community
Beyond standout eateries, what truly sets Springer Eubank’s scene apart is its sense of connection. Community potlucks, church fish fries, and Farmer’s Market Saturdays at the Sandridge Square lot (where local growers and bakers come together) keep food at the heart of neighborhood life. Look for seasonal events like shrimp boils or holiday cookie swaps—these are where recipes and friendships are traded.
Clusters and Culinary Walks
Most of Springer Eubank’s best eats cluster along the stretch where Sandridge Road and Eubank Drive meet, with a second hub around Spring Avenue and the neighborhood park. It’s easy to plan a “food crawl” on foot or by bike. Start with coffee and pastry, pop into the deli for lunch, and cap your evening at Calabash & Oak—or grab a taco on the way to a sunset dessert at Sugar Shore.
Final Bites: Why Springer Eubank Stands Out
Springer Eubank may fly under the radar, but its food scene is crafted by people who love what they do—owners, chefs, and food truck operators who know their customers by name and source their ingredients locally. It’s the kind of neighborhood where a great meal is never far, whether you’re after a simple sandwich or a shareable dinner with friends. Next time you’re in Myrtle Grove, wander Springer Eubank’s streets—and bring your appetite!